Grilled Cha-Cha Pork Chops

Infused with garlic and spices these pork chops are to die for!!! (Cooking time does not reflect marinating time.)

• Ready In: 25 mins
• Serves: 6

Ingredients

• 3⁄4 cup  orange juice, fresh
• 1⁄2 cup extra virgin olive oil
• 1 1⁄2 tablespoons garlic, finely minced
• 1  tablespoon ground cumin
• 3⁄4 teaspoon ground cinnamon
•  coarse salt
•  fresh ground black pepper, to taste
• 6  center-cut pork chops, bones frenched

Directions

1. Combine the orange juice, olive oil, garlic, cumin, cinnamon and salt and pepper in a large bowl.
2. Add the chops and coat well with marinade.
3. Cover bowl and marinate in refrigerator for 2-4 hours, turning once or twice.
4. Heat a barbecue grill to high and grill the chops for about 6 minutes per side. -Be sure not to overcook.
5. Enjoy!