Grilled Cajun Chicken

A little something different for your grilled chicken. Cooking time includes marinading time in refrigerator.

• Ready In: 1 hr
• Serves: 10

Ingredients

• 2  cups  vegetable oil
• 2  tablespoons  cajun seasoning
• 2  tablespoons  italian seasoning
• 2  tablespoons lemon pepper
•  garlic powder, to taste
• 10  boneless skinless chicken breast halves

Directions

1. Place chicken between parchment paper, plastic wrap or waxed paper and pound to 1/2" thick.
2. Combine the oil and spices in either a sealable plastic bag or a large shallow dish.
3. Add the chicken breasts and marinade for at least 1/2 hour in refrigerator.
4. Preheat grill.
5. Lightly oil grill grates.
6. Drain chicken discarding marinade. Place chicken on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.