Grilled Apple Sundae
- Reviews 1
Ready In: 40 mins
Serves: 6
Yields: 6 dishes
Ingredients
- 2 cups granny smith apples, 4-5 apples
- 3 tablespoons corn syrup
- 1⁄2 cup brown sugar
- 1⁄2 teaspoon cinnamon
- 3 tablespoons butter
- 1⁄4 cup pecans, chopped
- 1 poundcake
- vanilla ice cream
- aluminum foil
Directions
- Peel, core and slice apples.
- Mound a layer of apples on a piece of foil.
- Cover apples with dabs of butter,cinnamon,sprinkle with brown sugar & top with the corn syrup & nuts.
- Make a tent over the apple mixture with foil, making sure side are sealed.
- Grill on medium for about 20 minutes.
- Slice pound cake in thick slices & grill for 30 seconds to 1 minute per side.
- Place pound cake slices in bowls & top with ice-cream & the hot apple mixture.
- Enjoy!
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