Gretchen's 4 Layer Chocolate Dessert
Ready In: 30 mins
Serves: 6-8
Ingredients
- 1⁄2 cup margarine
- 1 cup chopped pecans
- 8 ounces softened cream cheese
- 2 (3 1/2ounce) packages chocolate instant pudding
- 3 cups milk
- 1 cup flour
- 1 cup powdered sugar
- 13 ounces Cool Whip
Directions
- Layer 1: soften margarine. Mix with flour, add pecans. Put into 9 x 13 baking pan and bake at 350 degrees for 20 minutes. Remove and cool completely.
- Layer 2: Mix powdered sugar with cream cheese, add 1 cup of cool whip, and spread on crust.
- Layer 3: Mix instant pudding with milk. Follow pkg directions and spread over layers.
- Layer 4: Top the 3 layers with remaining Cool Whip. Garnish with shaved chocolate bar and top with cherries and chopped nuts.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off