Green Tomato Relish

Here is another recipe I found in ARKANSAS FARM FAVORITES.

• Ready In: 11 hrs
• Yields: 10 QUARTS

Ingredients

• 2  gal.green tomatoes
• 1  medium  head cabbage
• 6  green bell peppers
• 6  large onions
• 1⁄2 cup salt
• 2  cups white vinegar
• 1  cup water
• 1  cup sugar
• 1⁄2 teaspoon turmeric (optional)
• 1 (1 1/4ounce) box  whole mixed pickling spices

Directions

1. Chop vegetables and sprinkle with salt. stir well; let set overnight (approximately 8 hours). stir and drain off salt water. mix vinegar, water, sugar, alum and turmeric; pour over chopped vegetables. tie pickling spice in rag and put in mixture. cook slowly for 2 hours, stirring often. put in sterilized, hot jars and seal while hot. process in a boiling water bath for 5 minutes.
2. prep time includes overnight.