Green Tomato Casserole

This is a very tasty pie and may be used as the main course or a side dish.

• Ready In: 45 mins
• Serves: 6-8
• Yields: 1 9inch Pie

Ingredients

• 3  cups green tomatoes, sliced
• 3  eggs, beaten
• 1⁄2 cup milk
• 1⁄2 cup cottage cheese
• 1⁄2 teaspoon oregano, dried

Directions

1. Brush bottom and sides of 9-inch pie pan with oil.
2. Arrange tomato slices in pie pan.
3. In a separate bowl, whisk together eggs, milk, cottage cheese and oregano.
4. Slowly pour mixture over tomatoes.
5. Bake at 375ºF for about 40 minutes.