Green Olive Relish (basic)

This is the beginning of a great thing! I start with this basic recipe, then add flavors (depending on guests etc.)

• Ready In: 15 mins
• Yields: 2 cups

Ingredients

• 2  cups green olives, chopped fine
• 4  scallions, chopped fine
• 3  tablespoons olive oil
• 1  tablespoon lemon juice

Directions

1. MIx all ingredients -- and let the flavors meld for a couple of hours before serving.
2. Must be served at room temperature.
3. Things that I like to add in (not necessarily at the same time).
4. anchovies.
5. garlic.
6. crushed red chili peppers.
7. Serve with pita chips, sliced and toasted baguette or bread sticks!