Green Olive and Jalapeno Roll-Ups

Don't discard this recipe for its simplicity: it really is delicious. We made for our 2009 Christmas party and everybody loved it. Hope you enjoy it. ("Servings" is a wild guess, since it yields 90 little weels!)

• Ready In: 15 mins
• Serves: 20
• Yields: 7 1/2 dozen

Ingredients

• 1 (8 ounce) package cream cheese, softned
• 1⁄2 cup mayonnaise
• 1  cup  pimento stuffed olive, chopped
• 1⁄2 cup pecans, toasted and finely chopped
• 1 1⁄2 tablespoons  pickeled  jalapeno peppers, chopped
• 4 (12 inch)  flavored flour tortillas

Directions

1. Beat cream cheese and mayonnaise until stmooth. Add olives, pecans and jalapenos; stir well.
2. Spread about 1/2 cup mixutre onto each tortilla. Tightly roll up tortillas and wrap in plastic wrap. Chill 2 hours.
3. Cut into 1/2" slices.