Green Enchilada Chicken Filler

A crockpot favorite that can be added to enchiladas, tacos, burritos, or nachos

Ready In: 6 hrs 5 mins

Serves: 2

Ingredients

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Directions

  1. Place chicken breast in the crockpot. Pour green enchilada sauce over the chicken. Cook covered on high for 4 hours. Flip chicken. Cook on low for an additional 2 to 4 hours. Shred chicken with fork to use as a filler in Mexican dishes.

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