Green Company Salad Dressing

This is a great, light salad dressing. It is a recipe that I got from my mother-in-law and it is one of my favorites. I am one who generally likes creamier dressings and stays away from the oil based dressings so it's worth a try even if you aren't generally a big fan of this type of dressing. I think it tastes way better than the bottled dressing you buy in the store, even the creamy stuff!

• Ready In: 15 mins
• Serves: 12
• Yields: 2 tsp.

Ingredients

• 1  teaspoon salt
• 1  garlic clove
• 1⁄2 teaspoon dry mustard
• 1  dash ground pepper
• 2  tablespoons white wine vinegar
• 6  tablespoons olive oil
• 1  teaspoon fresh lemon juice

Directions

1. Place salt in bowl and rub hard with the fresh garlic until the garlic disappears.
2. Add mustard, pepper, and oil; mix well.
3. Add vinegar and lemon.
4. Pour over lettuce or place in fridge.