Green chile Quesadillas

These are very good Quesadillas. I got the recipe out of a newspaper. Very easy to make.

• Ready In: 30 mins
• Serves: 10

Ingredients

• 2  cups  shedded cheddar cheese (8 oz)
• 1 (4 ounce) can  diced green chilies
• 1⁄2 cup whole kernel corn
• 1⁄4 cup green onions (about2) or 1⁄4 cup  chopped onion
• 10  6-inch flour tortillas
•  salsa (your farorite)
•  chopped fresh cilantro (optional)

Directions

1. Combine cheese, chilies,corn and onions in a bowl.
2. Spread 1/3 cup cheese mixture onto ONE HALF of each tortilla.
3. Fold tortilla in half.
4. Spray large skillet with cooking spray.
5. Place 2 Quesadillas in skillet.
6. Cook each side over medium-high heat until golden brown and cheese is melted.
7. Repeat with remaining ingredients.
8. Serve with salsa and cilantro.