Green Beans with Bacon and Blue Cheese
- Reviews 3
Ready In: 23 mins
Serves: 10
Ingredients
- 1 (1 lb) package frozen long-cut green beans
- 1⁄4 cup margarine
- 1⁄2 lb bacon, cooked and crumbled
- 4 ounces crumbled blue cheese
Directions
- In a large casserole, place green beans and margarine.
- Microwave greenbeans to desired doneness.
- Just before serving, top with bacon and blue cheese.
- Toss to mix.
- Do not add blue cheese too far ahead of time.
- If you have to reheat, it melts and turns into an un-appetizing mess!
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