Green Beans in Onion Sauce

This is a very quick and tasty way to enjoy your frozen green beans, the sauce will thicken, if you need it to upon standing.

• Ready In: 17 mins
• Serves: 4-6

Ingredients

• 16  ounces  frozen French-cut green beans
• 2  tablespoons  dry onion soup mix

Directions

1. In a medium saucepan add enough water to cover the bottom of pan. Add 2 tablespoons onion soup mix, bring to a boil. Add pkg of green beans, stir and cover. Reduce heat to a low simmer and simmer gently for 7-9 minutes, or until heated through. Remove from heat, stir and enjoy.