Green Beans from the Can

A great way to make some tasty green beans from the can. This is very simple and the red pepper adds a nice kick to the flavor.

• Ready In: 15 mins
• Serves: 3-7

Ingredients

• 1 (14 1/2ounce) can green beans
• 1  teaspoon red pepper flakes
• 1 1⁄2 teaspoons seasoning salt

Directions

1. Pour entire contents of green beans into a pot.
2. Add seasoned salt and pepper and mix well.
3. Simmer on medium heat for 10-12 minutes, uncovered. If you don't use seasoned salt, you can use regular salt.