Green Bean Casserole

If you like stuffed artichokes,try this! I'm not really sure of the amounts of the ingredients (they said I have to put something!) but just use the consistency you like- the green beans can be canned, frozen, or fresh-

• Ready In: 1 hr
• Serves: 4
• Yields: 1 casserole

Ingredients

• 15  ounces green beans
•  olive oil
• 1⁄2-1  cup mozzarella cheese
•  breadcrumbs
•  lemon juice or  lemon juice

Directions

1. Mix all ingredients together except lemon.
2. Place in a baking dish large enough to fill to top and not make your casserole too thick.
3. Slice lemon or put as much juice as you'd like on top.
4. Bake at 350° until cheese is melted.