Green Banana Curry
- Reviews 1
Ready In: 25 mins
Serves: 5
Ingredients
- 2 tablespoons oil
- salt
- 1⁄2 teaspoon turmeric
- 1 teaspoon red pepper powder
- 4 big green bananas, deskinned,cubed and soaked in cold salty water
- 1 tablespoon fresh lemon juice
- 1 cup coconut milk (available readymade of Nestle brand)
Puree (done coarsely)
- 1 big onion
- 4 dried garlic, deskinned
- 2 tomatoes
Directions
- Heat oil in a non stick heavy base skillet.
- Add salt, red pepper powder and turmeric powder.
- Immediately add bananas and saute for about 2-3 minutes.
- Let bananas go brown on the edges.
- Add puree and fresh lemon juice.
- Add 1/2 cup water and cover tightly.
- Bring to a boil and let it simmer on medium heat for 10 minutes.
- Finally add the coconut milk, cover again for 5 minutes on low heat and serve warm with steamed rice or steamed noodles.
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