Green and Yellow Bean En Papiollote
Ready In: 12 mins
Serves: 4
Ingredients
- 1 (600 g) bag europe's best green and yellow beans
- 1 tablespoon olive oil
- salt and pepper, ot taste
Directions
- Cut a large piece of foil about 30-inches and place flat on work surface. Empty the bag of beans directly onto the foil. Drizzle with olive oil, salt and pepper. Fold one half of foil over beans and seal edges tightly. Place directly on grill and cook over high heat for 10 minutes.
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