Green and Gold Salad Mold

Interesting mix of ingredients. Sweet and Savoury at the same time.

Ready In: 32 mins

Serves: 6-8

Ingredients

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Directions

  1. Heat Pineapple to boiling point. Add Jello, stir till dissolved. Chill until partially set. Cream the cream cheese, mix in the nuts, whipped topping and cheddar cheese, then stir it all into the jello mix. Put in mold or pretty dish. Chill till set.

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