Greek Yogurt With Orange Blossom Water
- Reviews 2
Ready In: 2 hrs 10 mins
Serves: 4
Ingredients
- 4 ounces Greek yogurt
- 6 teaspoons white sugar
- 1⁄2 orange, juice of
- 3 tablespoons orange blossom water
- 1⁄2 orange orange, zest of
Directions
- Mix all ingredients together except for the orange zest in a small glass bowl.
- Put in freezer and stir every 20 minutes. Freeze for about 2 to 3 hours.
- Serve in martini glasses garnished with zest.
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