Greek Yogurt and Green Onion Dip/Spread

I use this to replace sour cream for nachos, tacos, fajitas, baked potatoes....you get the idea.

• Ready In: 25 mins
• Serves: 4
• Yields: 1 cup

Ingredients

• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon onion powder
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1⁄4 teaspoon dried dill
• 1⁄2 tablespoon lime juice
• 2  tablespoons water
• 2  tablespoons chives, finely chopped
• 1  cup  low-fat Greek yogurt

Directions

1. Combine all ingredients in a small bowl. Feel free to add more onion or garlic powder based on preference.
2. Refrigerate for twenty minutes to all dip to chill.