Greek Vinaigrette or Marinade

Recipe using Good Seasons Italian Seasoning Mix from the side of the box! Placed here for safe keeping. States this can be used as either a salad dressing or as a marinade for chicken or shrimp. NOTE: I usually sub a little of the oil for water and then add a splash of balsamic vinegar and about 1/2 tsp of fresh chopped oregano to freshen it up. . .fantastic dressing!!!!

• Ready In: 5 mins
• Serves: 8
• Yields: 8 oz

Ingredients

• 1 (2/3ounce) packet  of good seasons  Italian salad dressing mix
• 1⁄4 cup red wine vinegar
• 3  tablespoons water
• 1⁄4 cup olive oil
• 1⁄4 cup  vegetable oil
• 1⁄4 cup  crumbled feta cheese (may use low fat or fat free with great results)
• 2  tablespoons  chopped kalamata olives

Directions

1. Whisk together all ingredients.
2. Serve atop greens as a salad or use as a marinade for chicken or shrimp.