Greek Tomato Salad
- Reviews 16
Ready In: 30 mins
Serves: 6
Ingredients
- 8 medium tomatoes, peeled and sliced
- 1 medium onion, thinly sliced
- 1 green pepper, chopped (optional)
- 1 cucumber, chopped (optional)
- 2 tablespoons fresh basil or 2 tablespoons of fresh mint or 2 tablespoons fresh parsley, chopped
- 1 tablespoon olive oil
- 1 tablespoon wine vinegar or 1 tablespoon balsamic vinegar
- 1 garlic clove, minced (optional)
- salt and pepper, to taste
- 1⁄2 cup mozzarella cheese, freshly shredded or 1⁄2 cup feta cheese, crumbles or 1⁄2 cup kalamata olive
- some sprigs fresh herb (optional)
Directions
- Combine tomatoes, onion, pepper & cucumber in a bowl.
- Combine fresh herbs, olive oil, vinegar and garlic.
- Pour dressing over vegetable and toss lightly.
- Salt and pepper, to taste.
- Garnish with cheese and/or Kalamata olives.
- Garnish with sprigs of fresh herbs if desired.
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