Greek Style Hot Dog Sauce

This one is a little different. It is supposed to be a copycat recipe of the Texas Lunch's hot dog sauce from Central Pennsylvania. It is not even close to their sauce -- but still, very tasty. Do not let the long simmer time scare you off -- it is worth it.

• Ready In: 3 hrs 15 mins
• Yields: 2 cups

Ingredients

• 1  lb hamburger
• 1  small onion, chopped fine
• 1  pint water
• 1⁄2 teaspoon salt
• 1  teaspoon black pepper
• 1  teaspoon paprika
• 1  teaspoon ground cloves
• 2  tablespoons chili powder
• 1  teaspoon dried oregano
• 1  teaspoon garlic powder

Directions

1. Brown hamburger and onion together until no longer pink. Drain.
2. Add remaining ingredients to the hamburger and onion. Cover,and simmer on low heat for 2 1/2 - 3 hours, or until water has been cooked off.
3. Serve over grilled hot dogs with mustard and chopped onions.