Greek Seasoning Blend

Store herb containers in a dark, cool, dry place up to six months. Because heat weakens spice flavors, avoid displaying seasonings on open racks above or near cook tops or ovens. Store seldom-used seasonings in the freezer to maintain freshness.

• Ready In: 10 mins
• Yields: 1/4 c.

Ingredients

• 2  teaspoons salt
• 2  teaspoons dried oregano
• 1 1⁄2 teaspoons onion powder
• 1 1⁄2 teaspoons garlic powder
• 1  teaspoon cornstarch
• 1  teaspoon pepper
• 1  teaspoon beef bouillon granules
• 1  teaspoon dried parsley flakes
• 1⁄2 teaspoon ground cinnamon
• 1⁄2 teaspoon ground nutmeg

Directions

1. Combine all ingredients; store in an airtight container.
2. Serve with steaks, pork chops, chicken, or fish.