Greek Chicken Pitas

Great little sandwiches! A nice accompaniment would be avgolemono soup, or a bowl of mixed fresh fruit. :)

• Ready In: 10 mins
• Serves: 6

Ingredients

• 2  cups  cooked cubed chicken breasts
• 3⁄4 cup  fat free feta cheese
• 1⁄2 cup fat-free mayonnaise
• 1⁄2 cup green bell pepper, chopped
• 2  tablespoons  chopped green onions
• 1  teaspoon  balsamic vinegar
• 1⁄2 teaspoon dried oregano
• 3  tablespoons  chopped walnuts, toasted
• 3  pita breads, halved
•  alfalfa sprout

Directions

1. Combine chicken, cheese, mayonnaise, bell pepper, onions, vinegar, and oregano together in a small mixing bowl.
2. Divide among pita halves, spooning evenly among each.
3. Top each pita with alfalfa sprouts and toasted walnuts.
4. Serve.