Greek Baked Beans

Yummy Greek Style Lima Beans from Cooks.com

• Ready In: 35 mins
• Serves: 4
• Yields: 4 cups

Ingredients

• 2  cups  dry white lima beans
• 1⁄4 cup olive oil
• 2  onions, chopped
• 1  garlic clove, minced
• 2  tablespoons tomato paste
• 2  tablespoons vinegar
• 3  tablespoons honey
• 2  cups hot water
• 1  bay leaf
• 2  whole cloves

• Topping

• 1⁄4 cup parmesan cheese

Directions

1. Cook beans and drain. Make sauce by heating oil in a saucepan and frying the onions until soft. Add remaining sauce ingredients and bring to a boil.
2. Mix sauce with beans and pour into a shallow pan. Bake 30 minutes at 375 degrees. Sprinkle top with grated cheese.