Great Garlic Bread

Garlicky, cheesy and hot. A great bread to serve with dinner or just by itself. You can adjust the seasonings to taste.

• Ready In: 30 mins
• Serves: 10

Ingredients

• 1  loaf  long  French bread, sliced lenthwise
• 1⁄2 cup butter, softened
• 1⁄2 cup  freshly grated best parmesan cheese
• 1⁄2 cup  grated mozzarella cheese
• 1⁄8 cup  freshly chopped Italian parsley
• 1  clove garlic, finely minced
• 1  tablespoon olive oil
• 1  teaspoon  italian seasoning
• 1  tablespoon  garlic salt
• 1  teaspoon paprika

Directions

1. Blend together all ingredients and spread evenly on cut sides of bread.
2. Put the bread sides back toghether in the original shape, and slice through both making slices about 1 inch thick.
3. Keeping the shape together, wrap in foil and bake at 375 degrees for about 20 minutes.