Great Canadian Potato Salad
- Reviews 4
Ready In: 2 hrs 30 mins
Serves: 12
Ingredients
- 3⁄4 cup salad dressing (Miracle Whip Lite)
- 1 teaspoon prepared mustard
- 1⁄2 teaspoon celery seed
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon pepper (to taste)
- 4 cups potatoes, cooked & cubed
- 2 hard-boiled eggs, chopped
- 1 medium onion, finely chopped
- 2 celery ribs, thinly sliced
- 1⁄2 cup pickle (chopped gherkin)
Directions
- Combine salad dressing, mustard, celery seed, salt and pepper.
- Add remaining ingredients; mix lightly.
- Refrigerate until ready to serve.
- Best if potato salad is stored in the fridge for at least a couple of hours before serving to let the flavours combine.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off