Gray Whale Inn Blueberry Compote
- Reviews 2
Ready In: 15 mins
Serves: 2-4
Ingredients
- 1 1⁄2 cups blueberries
- 1⁄4 cup maple syrup
- 1⁄2 lemon, juice of
- 1 teaspoon vanilla
- 2 teaspoons cornstarch (dissolved in a small amount of cold water)
Directions
- Bring blueberries and syrup to a simmer and cook until blueberries are hot and bubbly.
- Add lemon juice and vanilla and simmer a moment longer.
- Stir in cornstarch.
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