Granola Bars

granola bars

• Ready In: 45 mins
• Serves: 10

Ingredients

• 1 1⁄2 cups rolled oats
• 1⁄4 cup sunflower seeds
• 1⁄4 cup  pumpkin seeds
• 1⁄3 cup  almonds
• 1⁄3 cup  chopped walnuts
• 1⁄4 cup ground flax seeds
• 1⁄4 cup brown sugar
• 4  dried mangoes, slices diced
• 1  dash  shredded coconut
• 1  teaspoon cinnamon
• 1  teaspoon kosher salt
• 1 1⁄4 cups soymilk, light
• 1  egg
• 1  teaspoon vanilla

Directions

1. Combine all ingredients in a big bowl. Line a pan(s) with parchment and spread batter into pan. Bake at 375* for around 30 minutes.
2. NOTE: Kesley reports she used an 8×8 pan and a 4×6 pan together and the batter was about half an inch thick. When going into the oven, the mix will be watery and should firm up.