Granola
Ready In: 1 hr 45 mins
Serves: 20
Yields: 20 Cups
Ingredients
- 8 cups wheat flakes
- 6 cups old fashioned oats
- 2 cups wheat germ
- 2 teaspoons salt
- 1 1⁄4 cups brown sugar
- 2 cups raisins
- 2 cups pecans
- 1 cup shredded coconut
- 1⁄2 cup honey
- 3 teaspoons vanilla
- 1 cup oil
- 1 cup hot water
- 3 teaspoons cinnamon
Directions
- Mix ingredients from wheat flakes to shredded coconut in a large bowl.
- Mix the rest of the ingredients in a separate bowl until honey dissolves.
- Add the wet ingredients to the dry ingredients and stir for exactly 5 minutes.
- Spread on cookie sheet or jelly roll pan and cook at 225 for 1 ½ hours stirring every ½ hour.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off