Granmama's Uncooked (No Bake, No Cook) Fruitcake

Not your typical fruit cake! We eat this one down South (Florida) and Granmama finally let me have the recipe. No baking, no aging and none of that "whatsit?" fruit!

• Ready In: 12 hrs 20 mins
• Serves: 12
• Yields: 12 slices

Ingredients

• 1  lb graham cracker
• 1  lb raisins
• 1⁄2 lb pecans
• 1 (16 ounce) jar maraschino cherries
• 24  big marshmallows
• 1 (14 ounce) can  condensed milk

Directions

1. Crush the graham crackers into fine crumbs.
2. Granmama's recipe calls for "puffed" raisins. To puff them, soak in hot water for 30 minutes.
3. Chop the nuts; drain and cut cherries in half (if they are whole).
4. Melt marshmallows in milk.
5. Mix all ingredients together.
6. Pack into regular sized loaf pan.
7. Refrigerated overnight and cut with a hot knife.
8. Coconut is an optional ingredient.
9. Cook time is refrigeration time.