Grandpa's Cincy-Style Chili
Ready In: 3 hrs 10 mins
Serves: 6
Ingredients
- 2 lbs ground beef
- 1 quart water
- 2 medium onions, finely diced
- 1 1⁄2 teaspoons vinegar
- 4 tablespoons chili powder
- 1 teaspoon red pepper
- 2 teaspoons cinnamon
- 2 dashes Worcestershire sauce
- 1 dash salt
- 1 dash pepper
- 5 bay leaves
- 3 dried ancho chiles
- 35 whole allspice
Directions
- Combine last three ingredients (bay leaves, dried chilies, allspice) in cheesecloth bag.
- Add all ingredients to large stockpot or crockpot.
- Bring to a boil, then reduce heat and cover.
- Let simmer for at least 3 hours.
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