Grandma's Tea Punch

Holiday dinners at Grandma & Grandpa's house almost always included this punch. Sometimes she would make an ice ring out of pineapple juice or sometimes punch itself. Everything Grandma made, she made with love for all of us.

• Ready In: 10 mins
• Yields: 25 6 oz servings

Ingredients

• 6 (6 ounce) cans  frozen orange juice
• 4 (6 ounce) cans  frozen lemonade
• 5  cups  strong tea
• 4 (46 ounce) cans  pineapple juice
• 2  quarts ginger ale

Directions

1. Dilute the juice/lemonade according to directions. Chill until ready to serve.
2. Add ginger ale just before serving.
3. Punch can be made several days ahead and portions frozen in ring to aide in serving without further diluting of the punch.