Grandma's Baked Beans
- Reviews 2
Ready In: 1 hr 5 mins
Serves: 12
Yields: 56 ounces
Ingredients
- 56 ounces pork and beans (van camp's)
- 1⁄2 cup brown sugar
- 1⁄3 cup ketchup
- 1⁄2 lb bacon
Directions
- Mix the beans, brown sugar and ketchup in a baking dish.
- Pull the bacon apart and place on top of the beans.
- Bake at 350 degrees until bacon is done and beans are bubbly. About 1 hour.
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