Grandma's Baked Beans

This recipe is from my 93 year old Grandma. Always requested at family functions and potlucks at Church!

• Ready In: 1 hr 20 mins
• Serves: 8-10

Ingredients

• 1⁄2 lb ground beef
• 1  medium onion
• 1⁄4 cup ketchup
• 1⁄2 teaspoon pepper
• 1 (16 ounce) can  pork & beans
• 1⁄2 lb bacon (diced)
• 1⁄3 cup sugar
• 1⁄4 cup barbecue sauce
• 1⁄2 teaspoon chili powder
• 1 (16 ounce) can kidney beans (rinsed and drained)
• 1 (16 ounce) can great northern beans (rinsed and drained)

Directions

1. In large skillet, cook beef, bacon, and onion until meat is done and onion is tender.
2. Drain off fat.
3. Combine ketchup, pepper, sugar, bar-b-que sauce and chili powder.
4. Add meat mixture.
5. Add beans.
6. Place in greased 2 1/2 quart casserole.
7. Bake at 350 for 1 hour or until heated through.