Grandma Rich's Meatloaf

I like this recipe because every weekend my Grandmother would make this meatloaf and we would have it with escalloped corn and baked potatoes.

• Ready In: 1 hr 45 mins
• Serves: 6

Ingredients

• 1  lb lean ground beef (80%)
• 1  medium onion, diced
• 1 (10 3/4ounce) can  tomato soup
• 1  egg
• 20  square  soda crackers, crushed
•  salt and pepper
• 1⁄2 cup ketchup

Directions

1. Preheat oven to 350 degrees.
2. Combine all the ingrediants and mix completely.
3. Place in a greased bread pan and cover with foil.
4. Bake covered for 1 hour.
5. Uncover spread ketsup on top. Place back in over for 30 minutes.