Grammie Bea's Butter Rum Cake

Another one of my gram's GREAT cakes... I hope you enjoy!

• Ready In: 1 hr 15 mins
• Serves: 9

Ingredients

• 2  cups flour, sifted
• 1 3⁄4 cups sugar
• 5  eggs
• 1⁄2 lb margarine
• 1  teaspoon vanilla
• 1  teaspoon  butter flavoring
• 1  teaspoon  rum flavoring

Directions

1. Cream margarine throughly, and add sugar gradually.
2. Add eggs, one at a time, and mix well.
3. Add flavorings.
4. Add sifted flour a little at a time, and blend well.
5. Pour batter into a greased and flour dusted 10" pan.
6. Bake at 325 for about 1 hr, or until toothpick inserted into center comes out clean.