Gramflour Pancakes (Besan Ka Pura/ Chila)
- Reviews 1
Ready In: 15 mins
Serves: 2-3
Yields: 6 pancakes
Ingredients
- 1 cup gram flour (besan)
- 1 onion (chopped)
- 1 tomatoes (chopped)
- 4 tablespoons coriander (chopped)
- water
- oil
- salt
- red pepper
Directions
- Mix all the above ingredients together except oil and make a smooth paste of spreadable consistency (some people like the paste to be thick--Iprefer it kind of watery) let mixture rest for 5 minute.
- Heat very little oil in a non-stick pan.
- Beat the mixture once again.
- Drop by a small ladle and spread as pancakes.
- Don't drop a lot of mixture--try by making small pancakes.
- Place a flat spatula under the pancake to avoid sticking to the pan and flip after about 10 seconds.
- Add little oil if needed.
- Roast until golden brown on both sides.
- Can be eaten just like this with tomato ketchup, or can be eaten with buttered slices of bread.
- Enjoy!
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