Graham Cracker Blondies
- Reviews 1
Ready In: 35 mins
Yields: 24 bars
Ingredients
- 1⁄2 cup butter or 1⁄2 cup margarine, melted
- 1 1⁄2 cups graham cracker crumbs
- 1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
- 1 (12 ounce) bag semi-sweet chocolate chips
Directions
- Preheat oven to 350º.
- Spray a 13x9-inch baking pan with non-stick spray.
- Mix together melted butter, graham cracker crumbs,sweetened condensed milk, and chocolate chips; press down firmly with spoon in baking pan.
- Bake 25 to 30 minutes or until lightly browned. Cool. Cut into bars. Store covered at room temperature.
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