Graham and Peanut Butter Bon Bons

This comes from the back of the Keebler Graham Cracker Crumbs box. Simple to make. Yummy, too!

• Ready In: 1 hr 25 mins
• Yields: 44-48 bon bons

Ingredients

• 1  cup graham cracker crumbs
• 1 1⁄4 cups crunchy peanut butter
• 1⁄2 cup powdered sugar
• 1 1⁄2 cups  crisp rice cereal
• 12  ounces  almond bark (white or dark chocolate)

Directions

1. Set almond bark aside; mix remaining ingredients together in a bowl. Note: I had to mix it with my hands.
2. Refrigerate for 1 hour.
3. Melt almond bark.
4. Form crumb mixture into balls and dip in melted almond bark, place on waxed paper.
5. Allow the almond bark to cool and set up.