Good-For-You Cornbread

This is not only good for you, but also good in you--Making it a healthy comfort food. The recipe comes from HeartHealth.com.

• Ready In: 40 mins
• Serves: 8-10

Ingredients

• 1  cup cornmeal
• 1  cup flour
• 1⁄4 cup sugar
• 1  teaspoon baking powder
• 1  cup 1% fat buttermilk
• 1  egg
• 1 (1/4cup) container margarine
• 1  teaspoon canola oil (to grease pan or use pan spray)

Directions

1. Preheat oven to 350°f.
2. Mix together cornmeal, flour, sugar,and baking powder;In another bowl, combine buttermilk and egg, beat lightly.
3. Slowly add buttermilk and egg mixture to dry ingredients; add margarine, and mix by hand or mixer for 1 minute.
4. Pour mixture into an 8x8-inch greased baking dish, bake for 20 to 25 minutes, cool, cut into 10 squares.