Goo Goo Clusters With Toffee Bits
Ready In: 2 hrs 10 mins
Yields: 36 pieces
Ingredients
- 16 ounces mini marshmallows
- 1 (11 ounce) bag chocolate chips
- 1 (8 ounce) bag toffee pieces
- 2 cups dry roasted peanuts
- 1 (14 ounce) can Eagle Brand Condensed Milk
- 2 teaspoons butter
Directions
- Melt chocolate chips in pan with Eagle Brand milk.
- While this is heating, mix marshmallows and peanuts in a large.
- bowl. Pour melted mixture over nuts and marshmallows.
- Add toffee chips and mix.
- Mix together. Pour in buttered pan. Chill 2 hours and cut.
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