Golden Puffs
Ready In: 20 mins
Yields: 36 puffs
Ingredients
Directions
- mix all dry ingredients together.
- add cooking oil, milk and egg, mix well.
- drop by tsp fulls into hot oil (375 degrees F). (too much dough and it will not cook all the way through).
- fry about 3 minutes or until golden brown. Roll them over as needed to insure even cooking and browning.
- drain on paper towel, sprinkle with cinnamon and/or powdered sugar.
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