Gold 'n Nut Crunch
- Reviews 3
Ready In: 20 mins
Yields: 5 cups
Ingredients
- 1⁄2 nuts (dry roasted or salted)
- 1⁄4 cup butter or 1⁄4 cup margarine
- 1⁄4 cup parmesan cheese
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon ground oregano
- 1⁄4 teaspoon celery salt
- 4 cups Golden Grahams cereal
Directions
- Mix nuts into melted butter or margarine and spices to coat.
- Add cereal and toss.
- Spread in flat pan and bake in 300 degree oven for 15 minutes.
- Stir twice during that time.
- Spread out on brown paper to cool.
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