Goat Cheese Fennel Apple Salad

Crisp fresh apples and fennel go wonderful with creamy goat cheese. Perfect for a spring day!

• Ready In: 15 mins
• Serves: 4
• Yields: 4 salads

Ingredients

• 1 (5 1/3ounce) package  chavrie  goat cheese
• 2  ea. gala apples
• 1  ea. celery
• 1  ea. fennel bulb
• 1⁄2 teaspoon lemon juice
• 1⁄2 cup walnut pieces

Directions

1. Remove core and slice apples.
2. Remove core and slice fennel.
3. Cross cut celery.
4. Mix apples, fennel and celery with lemon juice in a stainless steel bowl.
5. Fold in Chavrie®.
6. Serve on a bed of baby salad and top with walnut piece.