Gluten Free Broccoli Cheese Soup
Ready In: 35 mins
Serves: 6
Ingredients
- 1⁄2 cup diced onion
- 1⁄4 cup butter
- 2 cups chicken broth
- 1⁄3 cup gluten-free baking mix
- 3 cups frozen chopped broccoli
- 1⁄2 cup carrot, grated
- 2 cups milk, Lactose free
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon mustard powder
- 2 cups sharp cheddar cheese, grated
Directions
- Saute the onion in the butter until soft. Add the 2 cups chicken broth, broccoli and carrots. Bring to a boil and simmer slowly until the broccoli is tender. In a small bowl, add the chicken coating mix. Add 1/4 cup of broth a few tablespoons at a time until the mixture is smooth. Add the mixture to the soup and stir well. Pour in the milk, and add seasonings. Bring to a simmer, do not let it boil. Add the cheese and stir until melted.
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