Gluten-Free Almond Honey Bread

I got this from GlutenFreeMommy.com and did it in my new bread machine. It is yummy!

• Ready In: 72 hrs 15 mins
• Yields: 1 loaf

Ingredients

• Wet Ingredients

• 1⁄4 cup honey
• 1  teaspoon vinegar
• 1  teaspoon  almond extract
• 1⁄2 cup carbonated water, at room temperature
• 1⁄4 cup  whole milk, also at room temperature
• 2  eggs, beaten
• 4  tablespoons butter, melted

• Dry Ingredients

• 1⁄2 cup  millet flour
• 1  cup  brown rice flour
• 1⁄2 cup tapioca flour
• 1⁄2 cup  almond meal
• 2  tablespoons granulated sugar
• 1 1⁄2 teaspoons salt
• 1  tablespoon xanthan gum
• 2 1⁄4 teaspoons  yeast (DO NOT MIX WITH DRY INGREDIENTS)

Directions

1. For the bread machine:.
2. All wet ingredients first.
3. dry ingredients second.
4. YEAST ON THE TOP - NOT MIXED inches.
5. Enjoy!