Glazed Spam and Sweet Potatoes

This wacky recipe was in my grandmother's recipe file. I'll have to try it sometime when I feel like doing something different with my Spam...

• Ready In: 1 hr 20 mins
• Serves: 4

Ingredients

• 4  medium sweet potatoes, peeled and quartered
• 1⁄2 cup brown sugar
• 1⁄3 cup water
• 1⁄2 cup raisins
• 2  tablespoons vinegar
• 1  dash Worcestershire sauce
• 1  pinch salt
• 1  tablespoon butter
• 1⁄2 cup  grape jelly
• 1⁄4 teaspoon clove
• 1⁄4 cup milk, warmed
• 1  tablespoon butter
• 1 (12 ounce) can  Spam
• 12  miniature marshmallows

Directions

1. Boil sweet potatoes for 30 minutes or until cooked; drain.
2. Meanwhile, make raisin sauce. Mix brown sugar, water, raisins, vinegar, Worcestershire sauce, salt, 1 tbsp butter, jelly, and cloves in a saucepan. Boil for 7 minutes.
3. Mash sweet potatoes with milk and 1 tbsp butter. Season with salt and pepper.
4. Score top of Spam loaf in diamond pattern. Place in a shallow baking dish and spoon the sweet potatoes around it.
5. Bake at 350 for 20-25 minutes, basting loaf several times with raisin sauce.
6. In the last five minutes of cooking, arrange marshmallows on sweet potatoes and allow to brown.