Glazed Snap Peas
- Reviews 2
Ready In: 20 mins
Serves: 10
Ingredients
- 2 (24 ounce) packages frozen sugar snap peas
- 1⁄4 cup honey
- 2 tablespoons butter
- 1 teaspoon salt
- 1⁄4 teaspoon crushed red pepper flakes
- 1⁄4 cup bacon bits
Directions
- Cook peas according to package directions; drain.
- Stir in the honey, butter, salt and pepper flakes.
- Sprinkle with bacon.
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